UJI EFEKTIVITAS PEMBERIAN MINYAK KEMIRI (Aleurites moluccanus) PADA PAKAN KOMERSIAL TERHADAP TINGKAT KONVERSI PAKAN DAN EFISIENSI PAKAN IKAN BILEH (Rasbora sp.)

Dini Islama, Farah Diana, Sry Yunanda, Fazril Saputra, Citra Dina Febrina, Zulfadhli Zulfadhli

Abstract


The objective of the present study was to evaluate the giving candlenut oil (aleurites moluccanus) in commercial feed on feed conversion ratio and feed efficiency of bileh fish (Rasbora sp.). The
completely randomized design method was used in this study with four treatments and three replications. The treatments studied were pellet without the giving candlenut oil (P0), pellet with the giving candlenut oil 5%/kg of feed (P1), pellet with the giving candlenut oil 10%/kg of feed (P2) and pellet with the giving candlenut oil 15%/kg of feed (P3). Bileh fish seed stocking density was 1 individu/l with the length of  3,5-4 cm and weight of 0,61-0,86 g. The culture period of fish farming was 40 days. The ANOVA test showed that the commercial feed with the giving candlenut oil gave significant effect on feed conversion ratio, feed efficiency, specific growth rate of bileh fish (Rasbora sp.), but did not give significant effect on survival rate of bileh fish seed. The best dose to increase feed efficiency and low feed conversion ratio of bileh fish seed is pellet with the giving candlenut oil 15%/kg of feed (P3).

Full Text:

PDF

References


Aderolu AZ, Akinremi OA. 2009. Dietary effects of coconut oil and peanut oil in improving biochemical characteristics of Clarias gariepinus juvenile. Turkish Journal of Fisheries and Aquatic Sciences 9(1): 105-110.

Badan Standarisasi Nasional Indonesia [BSNI]. 2009. SNI No.7550:2009 Produksi Ikan Nila (Oreochromis niloticus Bleeker) Kelas Pembesaran di Kolam Air Tenang. Badan Standardisasi Nasional Indonesia. Jakarta.

Bokings UL, Koniyo Y, Juliana. 2017. Pertumbuhan dan kelangsungan hidup benih ikan patin siam (Pangasius hypophthalmus) yang diberi pakan buatan, cacing sutra (Tubifex sp.) dan kombinasi keduanya. Jurnal Ilmiah Perikanan dan Kelautan 5 (3): 82 -89.

Codabaccus M, Bridle A, Nichols P, Carter C. 2012. Restoration of fillet n-3 longchain

polyunsaturated fatty acid is improved by a modified fish oil finishing diet strategy for Atlantic salmon Salmo Salar L. smolts fed palm fatty acid distillate. J. Agric. Food Chem 60: 458–466.

Effendie. 2002. Telaah Kualitas Air. Yogyakarta : Kanisius.

Fitriani, Kusdianto H, Sukarti K. 2015. Pengaruh perbedaan sumber lemak pakan terhadap efisiensi pakan dan rasio konversi pakan ikan kerapu cantang (Ephinephelus sp.). Jurnal Ilmu Perikanan Tropis 20 (2): 8-14.

Haetami K. 2008. Efektifitas lemak dalam formulasi terhadap kualitas pelet dan pertumbuhan ikan nila. Jurnal Pengabdian Kepada Masyarakat 2 (1): 6 – 11.

Hany H. 2010. Nutrisi Ikan. Malang : UMM press.

Haryono J, Subagja. 2008. Populasi dan Habitat Ikan Tambra, Tor Tambroides (Bleker,1854) di Perairan Kawasan Pegunungan Muller Kalimantan Tengah. Biodeversitas 9 (4): 306-309.

Hertrampf JW, Piedad-Pascual F. 2000. Handbook on Handbook on ingredients for aquaculture feeds. Kluwer Academic Publishers, 624 pp.

Islama D, Najmi N. 2019. Evaluasi pertumbuhan benih patin (Pangasius hypophthalmus) yang diberi pakan tambahan cacing sutra (Tubifex sp.). Jurnal Perikanan Tropis 6 (2) : 7787.

Ketaren S. 2008. Minyak dan Lemak Pangan. Cetakan Pertama. Jakarta: Universitas Indonesia Press.

Kordi HGM. 2011. Marikultur-Prinip dan Praktik Budidaya Laut. Yogyakarta : Lili Publisher. 618 hlm.

Luzzana U, Scolari M, Dall’Orto BC, Caprino F, Turchini G, Orban E, Sinesio F, Valfre` F. 2003. Growth and product quality of European eel Anguilla anguilla as affected by dietary protein and lipid

sources. Journal of Applied Ichthyology 19: 74–78.

Morais S, Monroig O, Zheng XZ, Leaver MJ, Tocher DR. 2009. Highly unsaturated fatty acid synthesis in Atlantic salmon: Characterization of ELOVL5 and ELOVL2- like elongase. Marine Biotechnology 11(5): 627- 639.

Mráz J. 2011. Lipid quality of common carp Cyprinus carpio in pond culture. [thesis]. Swedish University of Agricultural sciences, Uppsala.

Muchlisin, ZA, Arisa AA, Muhammadar, N. Fadli, Arisa II, M.N. Siti Azizah. 2016. Growth performance and feed utilization of keureling (Tor Tambra) fingerlings fed a formulated diet with different doses of vitamin E (alpha-tocopherol). Archives of Polish Fisheriess 24: 47-52

Mukti RC, Utomo NBP, Affandi R. 2014. Penambahan minyak ikan pada pakan komersial terhadap pertumbuhan Anguilla bicolor bicolor. Jurnal Akuakultur Indonesia 13 (1): 54–60.

Puteri ATED. 2016. Penambahan minyak cengkeh (Syzygium aromaticum) dalam pakan untuk meningkatkan pertumbuhan dan status kesehatan ikan bawal (Colossoma macropomum).[Tesis].

Bogor: Institut Pertanian Bogor.

Said DS, Mayasari N. 2010. Pertumbuhan dan Pola Reproduksi Ikan Bada Rasbora Argyrotaenia pada Rasio Kelamin yang Berbeda. Limnotek 17 (2) : 201 -209.

Setiawati M, Nuraeni C, Jusadi D. 2007. Penggunaan lemak patin dalam pakan ikan nila (Oreochromis niloticus). Jurnal Akuakultur Indonesia 6 (1): 89-95.

Silvianti T, Jusadi D, Nuryati S. 2016. Penambahan minyak cengkeh Syzygium aromaticum dalam pakan untuk memperbaiki kinerja pertumbuhanikan mas Cyprinus carpio Linnaeus 1758. Jurnal Iktiologi Indonesia 16 (2): 211225.

Sunarto, Sabariah. 2008. Pengaruh sumber asam lemak pakan berbeda terhadap kinerja pertumbuhan ikan botia (Botia macracanthus Bleeker). Jurnal Akuakultur Indonesia 7 (2): 199-204.

Teletchea F, Fontaine P. 2012. Levels of domestication in fish: implications for the sustainable future of aquaculture. Journal Fish and Fisheries 15(2):181195.

Tibbetts SM, Lall SP, Milley JE. 2005. Effects of dietary protein and lipid levels and DPDE ratio on growth, feed utilization, and hepatosomatic index of juvenile haddock Melanogrammus aeglefinus L. Aquaculture Nutrition 11: 67–75.

Usman, Rachmansyah, Laining A, Ahmad T, Williams KC. 2010. Optimum dietary protein and lipid specifications for growout of humpback grouper Cromileptes altivelis (Valenciennes). Aquaculture Research. 36 (13): 1285-1292.

Verdegem M, Edding E. 2010. Aquaculture Production System. Lectur Note. Netherlands: Aquaculture And Fisheries Wagenigem University.

Watanebe, T. 1988. Fish Nutrition and Mariculture. JICA Texbook. The General Aquaculture Course. Kanagawa International Fisheries Training Centre Japan International Coopertion Agency. 348 p

Zonneveld NE, Husiman A, Bond JH, 1991. Prinsip-prinsip Budidaya Ikan. Jakarta : PT. Gramedia Pustaka Utama. 318 hlm.

Zulfadhli, Fadhillah R. 2019. Domestikasi Ikan Bileh (Rasbora sp) Asal Perairan Aceh Barat Dalam Wadah Budidaya Berbeda. Jurnal Perikanan Tropis 6 (2): 101-107.




DOI: https://doi.org/10.35308/ja.v4i2.3458

Refbacks

  • There are currently no refbacks.





JURNAL AKUAKULTURA
p-ISSN: 2579-4752 |  e-ISSN: 2620-7397  |  DOI: 10.35308
Jl. Alue Peunyareng, Ujong Tanoh Darat, Meureubo, Kabupaten Aceh Barat, Aceh 23681, Indonesia
(0655) 7110535 | +628116800980 | +6285260378145

Lisensi Creative Commons  is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.