maryati, sri, Universitas Teuku Umar, Indonesia

• Vol 6, No 1 (2024): Jurnal Teknologi Pengolahan Pertanian - Articles
  Pengaruh Substitusi Penambahan Tepung Daging Buah Pala (Myristica Afragrans Houtt) Terhadap Kualitas Brownies Kukus
  Abstract  PDF
• Vol 6, No 2 (2024): Jurnal Teknologi Pengolahan Pertanian - Articles
  Penambahan Tepung Porang (Amorphophallus oncophyllus Blume) pada Bakso Ikan Lele (Clarias gariepinus)
  Abstract  PDF

--------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------

JURNAL TEKNOLOGI PENGOLAHAN PERTANIAN
e-ISSN: 2723-5157 --- DOI: 10.35308

UNIVERSITAS TEUKU UMAR

Jl. Alue Peunyareng, Ujong Tanoh Darat, Meureubo, Kabupaten Aceh Barat, Aceh 23681, Indonesia.

+62 655-7110535 ; +6285260005998

 This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

-------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------