Vol 2, No 1 (2021)

Vol 2, No 1 (2021)

Vol 2, No 1 (2021)

May, 2021

Table of Contents

Articles

The Relationship Between Adequacy of Animal Protein Consumption and Hemoglobin Levels for Pregnant Women	1-6 \| PDF
Dian Fera, Maiza Duana, Enda Silvia Putri \| Abstract views: 0 times

Risk of Factor on History Disease with Nutritional Status on Toddlers Aged 24-59 Months in Pidie Jaya District	7-12 \| PDF
Zuhra Tun Nur, Suryana Suryana \| Abstract views: 0 times

Scurrula ferruginea (Jack) Danser: Therapeutic Applications and Future Opportunities	13-18 \| PDF
Safrida Safrida, Afwa Hayuningtyas \| Abstract views: 0 times

The Relationship Between Body Mass Index with Body Fat Percentage of Participants EXPO 2021 Universitas Teuku Umar	19-22 \| PDF
Suci Eka Putri, Adelina Irmayani Lubis \| Abstract views: 0 times

Depression and Compliance of Fe Tablet Consumption are Combined Risk Factors for Pregnant Women Constipation at Public Health Center Pedurenan, Tangerang City	23-30 \| PDF
Putri Ayu Anjani, Khairizka Citra Palupi, Mertien Sa’pang, Dudung Angkasa, Vitria Melani \| Abstract views: 0 times

The Relationship between Parenting Patterns and Fish Consumption in Elementary School-Age Children in West Aceh District	31-33 \| PDF
Wardah Iskandar, SKM, M.Ph, Sri Wahyuni Muhsin, Sukma Elida, Hanif Muchdatul Ayunda \| Abstract views: 0 times

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