A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
N
Nurtiana, Winda, Food Technology Department, University of Sultan Ageng Tirtayasa (Indonesia)
P
Pamela, Vega Yoesepa
Pangestu, Sugeng, Technology of Animal Product Department, Faculty of Animal Science, Universitas Andalas (Indonesia)
Puteri, Nafisah Eka, Universitas Teuku Umar (Indonesia)
Putri, Enda Silvia, Universitas Teuku Umar (Indonesia)
Putri, Enda Silvia, Public Health Faculty, Teuku Umar University (Indonesia)
Putri, Enda Silvia, Faculty of Public Health, Teuku Umar University (Indonesia)
Putri, Enda Silvia, Nutrition Department, Universitas Teuku Umar (Indonesia)
Putri, Enda Silvia, Public Health Faculty, Universitas Teuku Umar (Indonesia)
Putri, Novalya Irma, Public Health Department, Faculty of Public Health, Universitas Teuku Umar (Indonesia)
Putri, Suci Eka, Universitas Teuku Umar (Indonesia)
Putri, Suci Eka, Nutrition Department, Public Health Faculty, Universitas Teuku Umar (Indonesia)
Putri, Suci Eka
Putri, Suci Eka, Nutrition Departmen, Universitas Teuku Umar (Indonesia)
Putri, Suci Eka, Universitas Teuku Umar (Indonesia)
Putri, Yosi Irene, Universitas Adzkia (Indonesia)
R
Rahmad, Andi, IPB University (Indonesia)
Ramadhaniah, Ramadhaniah, Public Health Department, University of Muhammadiyah Aceh (Indonesia)
Restiana, Gita, Program Studi Gizi, Sekolah Tinggi Ilmu Kesehatan Pertamedika (Indonesia)
Reynaldi, Fitrah, Universitas Teuku Umar (Indonesia)
Richard Ricky, Donn, Universitas Advent Indonesia (Indonesia)
Rinawati, Rinawati, Faculty of Public Health, Universitas Teuku Umar, Indonesia (Indonesia)
126 - 150 of 194 Items << < 1 2 3 4 5 6 7 8 > >>
Managed by Department of Nutrition, Faculty of Public Health
Published by Universitas Teuku Umar ,
Website: http://jurnal.utu.ac.id/JNS/index
Email: jns@utu.ac.id
Phone/Fax: +62-852-7736-5563; E-mail:
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.