Service from the Heart : Strategi membangun Loyalitas Pelanggan pada Destinasi Wisata Kuliner Pesisir Barat Selatan Aceh

Chairiyaton Chairiyaton, Damrus Damrus

Abstract


Penelitian ini bertujuan untuk mengkaji pengaruh Service from the Heart terhadap Customer Loyalty, baik secara langsung maupun tidak langsung melalui Customer Satisfaction, pada pelanggan wisata kuliner di kawasan Barat–Selatan Aceh, Indonesia. Penelitian ini menggunakan pendekatan kuantitatif. Sampel penelitian dipilih menggunakan teknik purposive random sampling yang menargetkan pelanggan wisata kuliner, baik laki-laki maupun perempuan, yang memiliki destinasi kuliner favorit. Pengumpulan data dilakukan melalui penyebaran kuesioner daring menggunakan Google Form kepada pelanggan yang ditemui oleh peneliti dan bersedia berpartisipasi dalam penelitian. Sebanyak 281 respons yang valid berhasil dikumpulkan dan dianalisis. Proses pengumpulan data berlangsung dari bulan Agustus hingga November 2025. Hasil penelitian menunjukkan bahwa seluruh hubungan yang dihipotesiskan bersifat positif dan signifikan secara statistik. Secara khusus, Service from the Heart dan Customer Satisfaction berpengaruh positif dan signifikan terhadap Customer Loyalty. Selain itu, Customer Satisfaction terbukti berperan sebagai variabel mediasi yang signifikan dalam hubungan antara Service from the Heart dan Customer Loyalty. Temuan ini menegaskan pentingnya penerapan pelayanan yang tulus dalam meningkatkan kepuasan serta membangun loyalitas pelanggan jangka panjang pada sektor wisata kuliner. 

Keywords: Service from the Heart, Customer Satisfaction, Customer Loyalty




Full Text:

PDF

References


Ashraf, S., Ilyas, R., Imtiaz, M., & Ahmad, S. (2018). Impact of Service Quality, Corporate Image and Perceived Value on Brand Loyalty With Presence and Absence of Customer Satisfaction: a Study of Four Service Sectors of Pakistan. International Journal of Academic Research in Business and Social Sciences, 8(2). doi: 10.6007/ijarbss/v8-i2/3885

Barella, Y., Fergina, A., Mustami, M. K., Rahman, U., & Alajaili, H. M. A. (2024). Quantitative Methods in Scientific Research. Jurnal Pendidikan Sosiologi Dan Humaniora, 15(1), 281. doi: 10.26418/j-psh.v15i1.71528

Berry, L. L. and W. E. A. and C. L. P. (2006). Service clues and customer assessment of the service experience- Lessons from marketing. Academy of Management Perspectives, 20(2), 43–57.

Chaniago, A. (2016). The Effects Of Service Quality And Corporate Rebranding On Brand Image, Customer Satisfaction, Brand Equity And Customer Loyalty: Study In Advertising Company At Tvone. Russian Journal of Agricultural and Socio-Economic Sciences, 60(12), 209–217. doi: 10.18551/rjoas.2016-12.26

Daily, B. F. and H. S. (2001). Achieving sustainability through attention to human resource factors in environmental management. International Journal of Operations & Production Management, 21(12), 1539–1552.

Farida, Y., Nadiyah, F., & Khaulasari, H. (2025a). Service Quality to the Level of Customer Satisfaction and Loyalty at Banking in Surabaya Using the SEM Method. JBMP (Jurnal Bisnis Manajemen Dan Perbankan), 11(2), 421–433. doi: 10.21070/jbmp.v11i2.2122

Farida, Y., Nadiyah, F., & Khaulasari, H. (2025b). Service Quality to the Level of Customer Satisfaction and Loyalty at Banking in Surabaya Using the SEM Method. JBMP (Jurnal Bisnis, Manajemen Dan Perbankan), 11(2), 421–433. doi: 10.21070/jbmp.v11i2.2122

Grihani, K. D. N., & Kusumadewi, N. M. W. (2021). The Role of Customer Satisfaction in Mediation the Effect of Customer Relationship Management on Customer Loyalty (Study at Ramayana Bali Department Store Denpasar). European Journal of Business and Management Research, 6(6), 235–239. doi: 10.24018/ejbmr.2021.6.6.1096

Hair, J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2019). Multivariate Data Analysis Eighth Edition. Retrieved from www.cengage.com/highered

Hapsari, R., Clemes, M. D., & Dean, D. (2017). The Impact of Service Quality, Customer Engagement and Selected Marketing Constructs on Airline Passenger Loyalty. International Journal of Quality and Service Sciences, 9(1), 21–40. doi: 10.1108/ijqss-07-2016-0048

Homburg, C. and J. D. and K. C. (2017). Customer experience management- toward implementing an evolving marketing concept. Journal of the Academy of Marketing Science, 45(3), 377–401.

Kabupaten Aceh Barat Dalam Angka 2024. (2024).

Kabupaten Aceh Barat Daya Dalam Angka Aceh Barat Daya 2024. (2024).

Kabupaten Aceh Jaya Dalam Angka 2024. (2024).

Kabupaten Aceh Selatan Dalam Angka-2024. (2024).

Kabupaten Nagan Raya Dalam Angka 2024. (2024).

Kotler, Philip., & Keller, K. Lane. (2012). Marketing management. Prentice Hall.

Kunz, W., Aksoy, L., Bart, Y., Heinonen, K., Kabadayi, S., Ordenes, F. V., Sigala, M., Diaz, D., & Theodoulidis, B. (2017). Customer engagement in a Big Data world. Journal of Services Marketing, 31(2), 161–171. doi: 10.1108/JSM-10-2016-0352

Ladhari, R. (2009). Service quality, emotional satisfaction, and behavioural intentions- A study in the hotel industry. Managing Service Quality: An International Journal, 19(3), 308–331.

Lam, S. Y., Shankar, V., Erramilli, M. K., & Murthy, B. G. K. (2004). Customer Value, Satisfaction, Loyalty, and Switching Costs: An Illustration From a Business-to-Business Service Context. Land Contamination & Reclamation, 32(3), 293–311. doi: 10.1177/0092070304263330

Lemon, Katherine N, & Verhoef, Peter C. (2016). Understanding Customer Experience Throughout the Customer Journey. Journal of Marketing, 80(6), 69–96. doi: 10.1509/jm.15.0420

Oliver, R. L. (1999). Whence consumer loyalty? Journal of Marketing, 63(4), 33–44.

Parasuraman, A. and Z. V. A. and B. L. (1988). SERVQUAL- A multiple-item scale for measuring consumer perceptions of service quality. 64(11), 12–40.

Rather, R. Ahmad., & Ramkissoon, Haywantee. (2023). Handbook of customer engagement in tourism marketing. Edward Elgar Publishing.

Saleem, H., & Sarfraz Raja, N. (2014). The Impact of Service Quality on Customer Satisfaction, Customer Loyalty and Brand Image: Evidence from Hotel Industry of Pakistan (Vol. 16). Retrieved from www.iosrjournals.orgwww.iosrjournals.org

Sapoetra, D. B., & Basuki, R. A. (2019). Effect of Service Quality, Religiosity, Relationship Closeness, and Customer Trust on Customer Satisfaction and Loyalty at Bank Jatim Syariah. Russian Journal of Agricultural and Socio-Economic Sciences, 87(3), 200–219. doi: 10.18551/rjoas.2019-03.25

Saraswati, E. (2021). Market Orientation, Service Quality on Customer Satisfaction and Loyalty: Study on Sharia Banking in Indonesia. Golden Ratio of Marketing and Applied Psychology of Business, 2(1), 26–41. doi: 10.52970/grmapb.v2i1.157

Surahman, I. G. N., Yasa, P. N. S., & Wahyuni, N. M. (2020). The Effect of Service Quality on Customer Loyalty Mediated by Customer Satisfaction in Tourism Villages in Badung Regency. Jurnal Ekonomi Dan Bisnis Jagaditha, 7(1), 46–52. doi: 10.22225/jj.7.1.1626.46-52

Warsito, C. (2015). The Image of Financial Institution as Islamic Bank in Mediation Service Quality and Customer Satisfaction on Customer Loyalty in Purwokerto. Al-Iqtishad Journal of Islamic Economics, 7(2). doi: 10.15408/ijies.v7i2.1699

Wulandari, M. W., Sara, I. M., & Ningsih, N. L. A. P. (2024). Mediating Role of Customer Satisfaction in the Impact of Service Quality and Pricing on Customer Loyalty (Study at Uptd Kesehatan Pengobatan Tradisional Bali). Journal of Economics Finance and Management Studies, 07(11). doi: 10.47191/jefms/v7-i11-15

Yulia, Y. C., Sogen, D. M., Maryani, F., Simarmata, M. M., & Umami, N. Z. (2024). Studi Literatur Faktor-Faktor Yang Mempengaruhi Kepuasan Pelanggan Di Optik Tahun 2020-2023. Jurnal Mata Optik, 5(01), 22–30. doi: 10.54363/jmo.v5i01.187

Zeithaml, V. A. and B. L. L. and P. A. (1996). The behavioral consequences of service quality. Journal of Marketing, 60(2).




DOI: https://doi.org/10.35308/jbksm.v10i1.14445

Refbacks

  • There are currently no refbacks.


Jurnal Bisnis dan Kajian Strategi Manajemen (JBKSM)

Editorial Office

Jurusan Manajemen, Fakultas Ekonomi, Universitas Teuku Umar

 Jl. Alue Peunyareng, Ujong Tanoh Darat, Meureubo, Kabupaten Aceh Barat, Aceh 23681, Indonesia

 jbksm@utu.ac.id

+6282165076974  l  +6285277182682

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.